Is it normal that i do rotting experiments on foods and drinks?
I love rotting food and drinks, an example just more than a week ago, I went rotting milk it legit took around 77 days to rot, the smell was off putting it smelt kinda like feta cheese and prior to that I went rotting a whole sandwich. In conclusion mold on food and drinks look fascinating it may be off putting to you but seems to cool to me.